In this issue, let’s discuss the compatibility between sake and Japanese cuisine. The flavor of sake enhances the flavors of Japanese cuisine and vice versa, a compatible combination that produces a synergistic effect that enhances both flavors. Complex in flavor, Japanese sake is easy to pair with ...

By Aya OtaIn a corner of the busy Midtown East District, you will find a heavy dignified looking door with a family crest design. As soon as you step into the space behind the door, the crisp air is felt like from another world. It is “MIFUNE New York” opened in the summer of 2017 as the first US re...

By Elli SekineIn the San Francisco Museum of Modern Art which re-opened this spring after a huge three-year long renovation, a unique restaurant début...