For these children who love books, Bellevue Megumi received a donation of 21 books from the PTA. The children will enjoy reading these books, and we thank you very much!
Megumi perticipated fundraiser event for Tohoku Tsunami disasters on Sunday, March 10th at Fisher Pavilion Seattle Center. Megumi able to raised $529.55 donated to "ashinagakai" yesterday. This fund will be used for the children who lost their parents with Tsunami. Thank you so much for the volunteers and many people who purchased toys.
Kujira, Zo, and Kuma children made one Japanese dish, called sanshoku-donburi, three color rice bowl dish. Children enjoyed preparing their own toppings (seasoned ground pork, scrambled eggs, and green peas)on their bowls. It was a lot of fun to make "donburi" with friends and tasted very special.
To celebrate Girl's Day (3/3), our kitchen staff prepared special lunch on Friday, March 1. Chirashi zushi with various ingredients, pretty red strawberries and blueberries came out in dessert. They also enjoyed colorful hina arare (sweet rice crackers).
In February, we enjoyed the puppet show by Mimi Bunko. Children watched “the large turnip” and “the red demon that cried.” It was an enthusiastic performance, and the children were able to participate by shouting to encourage or singing a song and so they were able to enjoy the performance very much.
It's hard to believe it's already been 100 days since the kindergarten program started.
Today, students had a party to celebrate their 100 day and Valentine's Day. After counted "100" with Judy sensei, sutdents enjoyed the project to creaate their "100."
This month’s “Megumi’s Garden Lunch” menu was “Tofu Chanpuru,” which is stir-fried tofu and vegetables. This is a dish from Okinawa Island, the southern part of Japan, and chanpuru means to “scramble up” in the Okinawan dialect. We “chanpuru-ed” some tofu, eggs, and vegetables up to make a very nutritious dish!
Kujira students (the kindergarten class) went to the Story Book Theater in Kirkland to watch the play “Pinocchio.” The play involved many children’s performances and it was a play that was produced so that everyone could enjoy. Everyone in Kujira laughed until their bellies ached, and seemed to really enjoy the play.
One thing that was fun for the children was to be able to ride in a big van together on the way back to school. Just with driving on the off-ramp from the freeway, everyone was full of excitement with saying “Exit!”
Activity lunch for this month is oyako-don, a bowl of rice with chicken and eggs. Kitchen staff prepared some rice, stewed chicken and egg topping, and some nori seweed. Children had special bowls that is called "donburi" for their oyako-don. Children enjoyed making their own oyako-don a lot.
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steamed rice with bamboo shoot
spring style salmon rice
cherry blossoms in the playground
